Revolver

This is an easy modern classic called the Revolver originally by Jon Santer in San Francisco in the early 2000s. It’s a caffeinated twist on the Manhattan, and we use St. George NOLA coffee liqueur instead of vermouth.

2oz of bourbon (a high rye bourbon would work really well here I went with Woodinville bourbon because it made sense here)

0.5oz St. George NOLA coffee liqueur

2 dashes orange bitters

I also added 2 dashes of Fee Brothers Aztec Chocolate Bitters…

Build in in a mixing glass, stir with ice & strain into a coupe. Garnish with a flamed orange twist…or a brûléed orange slice